A proven welcome
Four flagship cafés in Vientiane and a brand built on sincere, Phoutai-rooted hospitality — a model guests already trust.
Partner with us · ຮ່ວມທຸລະກິດ
Grow with the Golden Bridge.
Bring single-origin Lao coffee to your city. From a flagship café to wholesale, private label, and export — let's build something that carries the spirit of our land to yours.
Why Jaelamong
Built to be partnered with.
Single-origin supply
Direct access to our own Paksong highland Arabica — green, roasted, ground, drip or pouch — with reliable scheduling.
Training & support
Hands-on barista and operations training, plus brand, menu, and marketing guidance from opening day onward.
A heritage brand
The Eld's Deer, Lao patterns, and a Golden Bridge story that carries real cultural value into every new location.
Ways to partner
Six ways in.
A
Café Franchise
Open a Jaelamong café — flagship, gas-station, or compact format — with a proven design, supply, and operations playbook.
B
Wholesale & Roasting
Freshly roasted single-origin beans in bulk for cafés, hotels, and retailers, on a reliable schedule.
C
Private Label (OEM)
Build your own coffee under your brand — bean selection, roast profile, recipe, and packaging.
D
Office & HORECA Supply
Beans and brewing essentials delivered to offices, restaurants, and hospitality — invoiced on account.
E
Green Bean Export
Single-origin Lao Arabica green beans — washed, FAQ 14+, GrainPro 60 kg, MOQ 1×20′ FCL.
F
Merchandise & Gift
Gift sets, drip boxes, and Lao-craft merchandise — take a piece of the Lao earth home.
Café formats
Pick your footprint.
Two ways to open a Jaelamong café — a full stand-alone destination, or a compact inline counter. We help you choose the right fit for your site.
Stand-Alone Café
A full A-frame destination café — woven bamboo, Lao patterns, and seating. Our gas-station flagships are built this way.
- Best for roadside, fuel stations & standalone plots
- Full menu: coffee, drinks & food
- Largest footprint · highest visibility
Inline & Transit Counter
A compact Jaelamong counter inside malls, offices, transit hubs, and border checkpoints — lower footprint, faster to open.
- Best for malls, offices, airports & dry ports
- Core coffee & grab-and-go menu
- Smaller footprint · quicker setup
The investment
What it takes.
Opening a café is a real investment — construction, equipment, furniture, branding, and opening stock. Switch format to see an indicative breakdown. We prepare a precise figure for your site during enquiry.
Full A-frame café · ~150–200 m²
- Construction & fit-out
- ₭752,500,000
- Equipment — machine, grinders, cold chain, POS
- ₭258,000,000
- Furniture & seating
- ₭150,500,000
- Signage & branding
- ₭86,000,000
- Setup & brand fee
- ₭172,000,000
- Initial stock & working capital
- ₭129,000,000
Estimated total investment
Ongoing: indicative 5–6% of sales (royalty + marketing)
₭1,548,000,000
≈ $72,000
Indicative estimates based on regional café build costs — not an offer. Your actual investment depends on the site, size, and finish, and is confirmed during enquiry.
See the formats
Our cafés, in the wild.
Four flagship locations across Vientiane — examples of what a Jaelamong partner café looks like in practice.
Phonphanao
PLUS Gas Station, toward Lak 5 (right side before the lights), Vientiane
T2 (Nakham)
PLUS Gas Station, T2 Nakham, Vientiane
Nonkham
PLUS Gas Station, near Nonkham Market, Vientiane
Tha Na Laeng Dry Port
Main entrance (right side), Thanaleng Dry Port — International Border Checkpoint
How it works
From hello to opening day.
01
Enquire
Send the form below with your preferred path, location, and goals.
02
Discuss & survey
We talk through the model and, for cafés, review your proposed site.
03
Agreement & setup
Sign the partnership, then build out, stock, and train your team.
04
Launch & support
Open with our team beside you — and ongoing supply, menu, and marketing support.
What we look for
A good partner.
- A genuine love of coffee and Lao hospitality
- A suitable location or established business (for café & wholesale paths)
- Capacity to invest in setup, stock, and team
- Commitment to our quality and brand standards
Questions
Good to know.
Which partnership is right for me?
If you want to run a coffee shop, start with Café Franchise. If you already operate a business and want to serve or resell our coffee, look at Wholesale, Office/HORECA, or Private Label. Tell us your goal in the form and we'll guide you.
How much does it cost?
Investment depends entirely on the path and, for cafés, the format and site. We share a transparent breakdown during our first conversation — send an enquiry and we'll prepare figures for your case.
Do you provide training and support?
Yes. Café partners receive barista and operations training plus opening support, and all partners get supply scheduling and brand/menu guidance.
Where can I open or operate?
We're growing across Laos and welcome export and private-label partners beyond it. Share your preferred province or market in the form.
What coffee can I sell?
Our full range: single-origin Arabica (whole bean, ground, drip, pouch), plus green beans for roasters and Robusta for espresso blends.
Start here
Let's talk.
Tell us which path interests you and a little about yourself. We'll come back with the details — including a transparent cost breakdown for your case.